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Resource Details
- ID (Added: 13-Aug-2010)
- 147
- Source
- World Organisation for Animal Health (OIE)
- Type
- Document
- Title
- Prevention, Detection and Control of Salmonella in Poultry (Adobe PDF)
- Description
- This chapter of the Terrestrial Animal Health Code 2010 provides recommendations on the prevention, detection and control of Salmonella in Poultry.
- Format
- Adobe PDF
- Applies to
- Organisms: Salmonella spp.
- Foods: Poultry