- ID (Added: 16-Aug-2024)
- 195
- Source
- USDA/Food Safety and Inspection Service (FSIS)
- Type
- Website
- Title
- Small & Very Small Plant Guidance (Website)
- Description
- This website provides resources for small and very small federal- and state-inspected establishment owners and operators who produce meat, poultry and egg products. It includes various links to updated HACCP guides and models, education and training, and HAACP directories and resources.
- Format
- Website
- Applies to
- Organisms: Organism not specified
- Foods: Food type not specified
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