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Resource Details

ID (Added: 16-Aug-2024)
252
Source
Joint FAO/WHO Expert Meetings on Microbiological Risk Assessment
Type
Website
Title
Multicriteria-Based Ranking for Risk Management of Food-Borne Parasites. Microbiological Risk Assess... (Website)
Description
This report presents the results of a global ranking of food-borne parasites from a food safety perspective. It also provides an overview of the current status of knowledge of the ranked parasites in food and their public health and trade impact, and provides advice and guidance on the parasite-commodity combinations of particular concern, the issues that need to be addressed by risk managers, and the risk management options available to them. It documents the ranking process used to facilitate its adoption at regional, national, or local levels. This volume and others in this Microbiological Risk Assessment Series contain information that is useful to both risk assessors and risk managers, the Codex Alimentarius Commission, governments and regulatory agencies, food producers and processers and other institutions or individuals with an interest in foodborne parasites and their impact on food safety, public health and livelihoods.
Format
Website
Applies to
Organisms: Organism not specified
Foods: Food type not specified
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