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Multicriteria-Based Ranking for Risk Management of Food-Borne Parasites. Microbiological Risk Assessment Series (MRA) 23

Resource ID

252

Date added

2024-08-16

Source

Joint FAO/WHO Expert Meetings on Microbiological Risk Assessment

Resource type

Website

URL

https://openknowledge.fao.org/handle/20.500.14283/i3649e

Food type

Food type not specified

Organism type

Organism not specified