- ID (Added: 16-Aug-2024)
- 323
- Source
- US Centers for Disease Control (CDC)
- Type
- Model
- Title
- Foodborne Diseases Active Surveillance Network (FoodNet) (Website)
- Description
- Use FoodNet Fast's Pathogen Surveillance Tool to see how rates of illnesses have changed in FoodNet's surveillance area since 1996 for selected pathogens transmitted commonly through food: Campylobacter, Cryptosporidium*, Cyclospora, Listeria, norovirus, Salmonella, Shiga toxin-producing Escherichia coli (STEC), Shigella, Vibrio, and Yersinia. * As of January 1, 2018, FoodNet no longer conducts active surveillance for Cryptosporidium.
- Format
- Website
- Applies to
- Organisms: Always List
- Foods: Always List
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