- ID (Added: 16-Aug-2024)
- 325
- Source
- JIFSAN Food Risk
- Type
- Website
- Title
- Cost of Restrictions on Gulf Oyster Harvesting for Control of Vibrio vulnificus-Caused Disease (Website)
- Description
- Research Triangle Institute (RTI) conducted a study for the Food and Drug Administration (FDA) to estimate the costs of a seasonal harvesting restriction on Gulf of Mexico oysters and a seasonal marketing restriction on the sale of Gulf Oysters for raw consumption. During the course of this study, the 1995 Interstate Shellfish Sanitation Conference (ISSC) adopted a Vibrio vulnificus interim control plan for oysters. Therefore, the RTI study includes an estimate of the costs of complying with the ISSC interim control plan.
- Format
- Website
- Applies to
- Organisms: Vibrio spp.
- Foods: Seafood
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