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Resource Details
- ID (Added: 16-Aug-2024)
- 350
- Source
- Health Canada/Public Health Agency of Canada
- Type
- Website
- Title
- Shellfish food safety (Website)
- Description
- This page provides advice on how to buy, store, and thaw shellfish, how to prevent cross-contamination, and how to properly cook shellfish. It also mentions seafood allergies and how it can cause illness in people who eat them.
- Format
- Website
- Applies to
- Organisms: Organism not specified
- Foods: Seafood